Safflower is an annual herb used in traditional Chinese herbal medicine. It consists of the dried flowers of the Compositae plant safflower. It is found

Amongst natural colors, blue is probably the most difficult natural color to work with since the sources are scarce; the pigment color is dependent on

In recent years, the world of beverages has witnessed a fascinating evolution, with a growing emphasis on both flavor innovation and health-conscious choices. One such

In the world of food and beverages, the demand for natural and vibrant colors has led to the exploration of various sources. One such discovery

Unlock the secrets of indulgence with a beverage that seamlessly blends the velvety richness of milk with the enchanting floral notes of Binmei Rose Liquid

In the symphony of flavors that dance across our plates, one ingredient has emerged as a maestro of taste and aesthetics – squid ink. Derived

Aronia berries or Aronia melanocarpa are a type of small, round dark fruits that are primarily native to North America but are now more popular

Safflower is one of the oldest crops grown by humans. The analysis of ancient Egyptian textiles from the 12th dynasty reveals the use of safflower

Roses have a lot of nutritional value. Containing vitamin A, vitamin C, niacin, potassium, iron, calcium, and phosphorus.  The rose is associated with sophisticated beauty

People choose cosmetic product attracted by its function and color When choosing cosmetic products, stylish women are not only attracted by product features and brands,